I have used Analon cookware for several years, and am indeed a fan. The pans hold up with a lot of use and are very easy to care for.
I particularly like the fact that the cooking surface evenly distributes the heat, and resists "roughing up" with use. The deep sides on the skillets reduces the mess of splattering when frying; the handles are nicely designed and easy to grip, and the new bronze color is very stylish and a nice change.
I had wanted a small skillet with deep sides and with a lid. Most 8" were too small and had open,sloping sides. I couldn't find a 10" skillet with a lid either - other than in a complete cookware set.
After a lot of looking, I found this Analon trio - and what a bonus to have the saucier pan and the 9 1/2'" skillet, plus an interchangeable lid! These pans are the perfect size when cooking side dishes or for two, and a welcome addition to any kitchen.
I couldn't be happier with my choice!